ODA
We provide numerous consulting services through the organic integration of four sections: Sustainable Agriculture Promotion Section, Diversity and Inclusion Section, Business Innovation Section and Well-being Section.
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Sustainable Agriculture Promotion
We undertake a wide range of activities aimed at contributing to the sustainable development of agriculture and rural areas. These activities include improvements in farming practices at production sites, strengthening agricultural value chains, promoting agricultural investment with a major impact on agricultural development, supporting climate change countermeasures, facilitating the introduction of advanced technologies such as smart agriculture, and assisting in the formulation of national agricultural policies.
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Diversity and Inclusion
We carry out a wide range of support activities and promotes the active participation of diverse people. Our activities include economic empowerment of women, elimination of gender-based violence, livelihood improvement for refugees, and deployment of foreign human resources to Japan. Additionally, we conduct research, develop human resources through training, implement pilot activities, and build institutional frameworks and ecosystems in these areas.
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Business Innovation
We engage in a wide range of activities, from supporting the formulation of policies for the development of micro, small, and medium enterprises (MSMEs) to promoting financial inclusion that improves access to finance for companies and individuals. We also support entrepreneurship, the introduction of 5S/Kaizen practices, the One Village, One Product (OVOP) movement, value chain strengthening, and the promotion of industrial cluster formation. In addition to delivering technical cooperation and advisory services, we also carry out research and individual expert assignments.
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Well-being
We promote initiatives fostering inner fulfillment and holistic well-being of each individual beneficiary, particularly in developing countries, through a comprehensive and human-centered approach, with a special focus on aging societies and food and nutrition. To this end, we seek to implement ODA projects and actively harness the expertise and innovative tools of Japanese companies and startups.
